Welcome to your Grade 12 Agriculture chapter 8
After carefully reading the following 30 questions, choose the correct answer.
1.
What is the scientific name for the two-humped camel?
2.
Which camel trait is most highly rated when selecting breeding female camels?
3.
Camels can lose what percentage of their body weight during water deprivation without dying?
4.
What is a "kraal" in the context of camel housing?
5.
Which of the following is a parasitic disease common in Ethiopian camels?
6.
In Ethiopia, what percentage of the national milk production comes from camels and goats combined?
7.
At what age does an adult camel typically reach its full weight in pastoral systems?
8.
Which country is the leading producer of camel milk according to the text?
10.
How much water can a camel drink in 20 minutes when required?
11.
Which plant is mentioned as a preferred feed choice for camels?
12.
What is the dressing percentage range for camels?
13.
Why do pastoralists mostly migrate during the dry season?
14.
Which vitamin is found in high content in camel milk?
15.
Which region in Ethiopia is "ititu" primarily produced?
16.
What is the weight range of an adult camel?
17.
Which camel species is the "one-humped" type?
18.
What is the lactose content percentage of camel milk?
19.
Which of the following is a bacterial disease of camels?
20.
In which Ethiopian towns is camel meat commonly sold at butcher shops?
21.
What is the annual camel milk production in Ethiopia as of 2021?
22.
Camels have a higher requirement for which mineral compared to other livestock?
23.
What is the reported daily yield range for camel milk?
24.
Which country exports camel meat?
25.
What percentage of total dry matter is found in camel milk?
26.
Male camels used for transportation are often kept:
27.
Which of these is a protozoal disease (implied by Trypanosomiasis context)?
28.
What determines a camel's water requirement?
29.
Camel meat production in Ethiopia is concentrated in which areas?
30.
How is camel powder milk shown in the text?
