Welcome to your Grade 11 Agriculture U1
1.
What is the main staple crop widely grown in Ethiopia?
2.
Which season is the primary cropping season in Ethiopia?
3.
What is the traditional farming system practiced by many small-scale farmers in Ethiopia?
4.
In which region of Ethiopia is coffee production a significant agricultural activity?
5.
What is the major challenge faced by Ethiopian farmers in terms of water availability for crop production?
6.
Which of the following crops is a major oilseed crop in Ethiopia?
7.
What is the significance of enset in Ethiopian agriculture?
8.
In which agro-ecological zone of Ethiopia is livestock farming more predominant than crop production?
9.
Which traditional farming practice involves cultivating different crops on the same piece of land in sequential seasons?
10.
Which government agency in Ethiopia is responsible for agricultural development and crop production policies?
11.
What is the primary purpose of the Growth and Transformation Plan (GTP) in the context of Ethiopian agriculture?
12.
Which crop is known as the "false banana" and is a staple food in some parts of Ethiopia?
13.
In the context of crop production, what is "teff" commonly used for in Ethiopia?
14.
What is the primary factor influencing the choice of crops grown in different regions of Ethiopia?
15.
Which farming method involves cultivating crops on the slopes of hills or mountains to reduce soil erosion?
16.
What role does the Ethiopian Institute of Agricultural Research (EIAR) play in crop production?
17.
What is the primary purpose of the Productive Safety Net Program (PSNP) in Ethiopian agriculture?
18.
Which cereal crop is a key source of food and income for farmers in the highland areas of Ethiopia?
19.
In which region of Ethiopia is the Rift Valley known for its agricultural productivity and diverse crops?
20.
What is the significance of the Hadiya Zone in Ethiopian agriculture?
21.
Which agricultural practice involves keeping a piece of land fallow for a specific period to restore soil fertility?
22.
What is the primary purpose of the Agricultural Transformation Agency (ATA) in Ethiopia?
23.
In which region of Ethiopia is the "Dergie" potato variety commonly cultivated?
24.
What is the primary crop cultivated in the "Sorghum Belt" of Ethiopia?
25.
Which type of irrigation is commonly used in Ethiopian agriculture, especially in the lowland areas?
26.
What is the significance of the Ethiopian Agricultural Research Organization (EARO) in crop production?
27.
Which region of Ethiopia is known for its large-scale floriculture and horticulture activities?
28.
What is the primary purpose of the Livestock and Irrigation Value Chains for Ethiopian Smallholders (LIVES) project?
29.
Which crop is commonly grown in the Ethiopian highlands for its edible grain and fodder?
30.
In which region of Ethiopia is the "Sidama" coffee known for its unique flavor and quality?
31.
What is the primary purpose of the Ethiopian Commodity Exchange (ECX) in agricultural trade?
32.
Which region of Ethiopia is known for its production of high-quality honey?
33.
What is the primary challenge faced by Ethiopian farmers in terms of market access for their agricultural products?
34.
In the context of Ethiopian agriculture, what does the term "cooperative farming" refer to?
35.
Which region of Ethiopia is known for its large-scale flower farms and exports?
36.
What is the primary crop cultivated in the "Barley Belt" of Ethiopia?
37.
In which region of Ethiopia is the "Hawassa" variety of fish commonly farmed?
38.
What is the primary purpose of the Rural Financial Intermediation Program (RUFIP) in Ethiopian agriculture?
39.
In which region of Ethiopia is the "Wanza" variety of potato commonly cultivated?
40.
What is the primary role of the Agricultural Transformation Agency (ATA) in Ethiopia?
