Grade 11 Agriculture chapter 15

Welcome to your Grade 11 Agriculture chapter 15

After carefully reading the following 30 questions, choose the correct answer.

1. 
Which of the following are classified as macronutrients?

2. 
What is the recommended energy share of carbohydrates for a healthy life?

3. 
Which food group provides mostly protein and carbohydrates?

4. 
How many major classes of nutrients are there?

5. 
Which group is classified as micronutrients?

6. 
What is the recommended energy share of proteins for a healthy life?

7. 
What do animal foods primarily provide?

8. 
To achieve a healthy diet, from how many food groups should one consume food?

9. 
What is the main nutritional contribution of staple foods like cereal grains?

10. 

11. 
Which class of nutrient is NOT considered a macronutrient?

12. 
What is an example of an option to manage malnutrition?

13. 
What provides vitamins, minerals, fiber, and water?

14. 
Which people should be prioritized for nutrition-based interventions?

15. 
What is a long-term impact of malnutrition mentioned in the text?

16. 
Fruits like oranges and apples provide mostly what?

17. 
What is a mechanism to solve the malnutrition problem?

18. 
What is the main nutrient provided by soybean?

19. 
Which nutrient is NOT listed among the six major classes?

20. 
What happens when people are undernourished according to the text?

21. 
What is "agriculture-nutrition linkage"?

22. 
Which nutrient group includes vitamins and minerals?

23. 
What should be promoted to manage malnutrition among infants?

24. 
What do fats and oils mainly provide?

25. 
What is the impact of malnutrition on a country's economy?

26. 
Which of these is an essential nutrient for proper body function?

27. 
What is malnutrition a result of, according to the text?

28. 
Which food group includes tomato and cabbage?

29. 
What is recommended for managing malnutrition regarding medical conditions?

30. 
What is the main focus of nutrition-sensitive agriculture?

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